HERE IS A FEW OF THE ITEMS WE OFFER

THIS IS JUST EXAMPLES, WE OFFER SO MUCH MORE

Cocktail Hour Passed Hors D' Oeuvres

Cocktail hour Stations

 GORGONZOLA TRUFFLES WITH APPLES & GRAPES  3.25 PER PERSON

 MINI TOMATO PIES $2.25 PER PERSON

 MINI CRAB CAKES WITH SPICY REMOULADE SAUCE $3.25 PER PERSON

 TERIYAKI MARINATED SCALLOPS WRAPPED IN BACON $3.25 PER PERSON

 BLUE CHEESE BISCUITS WITH SLICED BEEF TENDERLOIN AND HORSERADISH SAUCE $3.35 PER PERSON

BACON WRAPPED GROUPER WITH PEPPERCORN RANCH DIPPING SAUCE  $4.95 PER PERSON

 BACON PARMESAN TWISTS $2.25 PER PERSON

 MEATBALLS STUFFED WITH MOZZARELLA WRAPPED IN BACON  $2.95 PER PERSON

BARBECUE PORK BELLY SLIDERS WITH GARLIC AOILI  $3.50 PER PERSON (NI)

 SWEET POTATO BISCUITS WITH TOMATO CHUTNEY AND SLICED PROSCIUTTO $2.95 PER PERSON

 SMOKED CHICKEN AND SPINACH PUFF PASTRY $2.75 PER PERSON

 SHRIMP & GREEN GODDESS DIP SHOOTERS $3.25 PER PERSON

 BAKED SALMON MEATBALLS WITH AVOCADO SAUCE  $2.95 PER PERSON

 ENDIVE LEAVES WITH SWEET POTATO AND BACON $2.75 PER PERSON

 ENDIVE LEAVES WITH SALMON, CAPERS, DILL AND SOUR CREAM  $3.25 PER PERSON

 ANTI PASTA SALAD SERVED IN MINI MARTINI GLASSES $3.25 PER PERSON

 CHEDDAR TRIANGLES  $1.95 PER PERSON

 COLD CRAB DIP SERVED IN MINI MARTINI GLASSES WITH BEAD STICKS $3.75 PER PERSON

 MINI TWICE BAKED POTATOES 2.75 PER PERSON

 SPINACH & FETA TRIANGLES $2.75 PER PERSON

 SLICED PORK TENDERLOIN BRUSCHETTA WITH APPLE CHUTNEY & BLUE CHEESE TOPPINGS  $3.25

MINI CHICKEN & WAFFLES $3.75 PER PERSON (NI) 

 BEEF & CARAMELIZED ONION SLIDERS $2.95 PER PERSON

 FRESH VEGETABLE CUPS WITH FRESH HERB RANCH DIP $2.95 PER PERSON

  SHRIMP & GRITS IN MARTINI GLASSES  $3.50 PER PERSON

CAPRESE SKEWERS $2.95 PER PERSON

CHICKEN SALAD TARTS  $2.25 PER PERSON

SPINACH & ARTICHOKE DIP W/ PITA CHIPS $2.75 PER PERSON

MEXICAN GRILLED SHRIMP WITH CORN SALSA  $3.25 PER PERSON (NI)

CARAMELIZED ONION, FIG AND BLUE CHEESE TARTS  $2.75 PER PERSON

HOT CRAB DIP WITH TOAST POINTS $3.25 PER PERSON

OYSTERS ROCKEFELLER (MARKET PRICE, SEASONAL)

CHARCUTERIE BOARD  $6.95 PER PERSON (NEW ITEM)

CARAMELIZED ONION, FIG & GOAT CHEESE GALETTE  $3.25 PER PERSON (NEW ITEM)

HEIRLOOM TOMATO GAZPACHO WITH LUMP CRAB $4.25 PER PERSON (seasonal)

GRILLED PEACHES WRAPPED IN PROSCIUTTO $3.25 PER PERSON (seasonal)

BISCUIT WRAPPED FRIED CHICKEN BITES $2.95 PER PERSON (NEW ITEM)

BLUEBERRY PEACH GALETTE WITH BASIL CRUST $3.50 PER PERSON (NEW ITEM)

FRUIT & CHEESE BAR - ASSORTED IMPORTED AND DOMESTIC CHEESE

ROSEMARY & GOAT CHEESE WITH FIGS, RASPBERRY BAKED BRIE, GORGONZOLA TRUFFLES,

GRAPES, APPLES, HONEY, DRIED FRUITS, NUTS, CHUTNEYS  ASSORTED BREADS & CRACKERS  $8.50 PER PERSON

BRUSCHETTA BAR WITH ASSORTED TOPPINGS  $4.00 PER PERSON

FRUIT, VEGETABLE AND CHEESE STATION WITH ASSORTED DIPS & GOURMET CRACKERS $5.00 PER PERSON

SEAFOOD STATIONS - CHOICE OF 2-3-4-5 SEAFOOD (MARKET PRICE)

ASSORTED DIPS, SPINACH & ARTICHOKE, HOT CRAB DIP, HOT SAUSAGE & CHEDDAR DIP  $6.95 PER PERSON

Stations

SALAD BAR - BABY GREENS, FRESH SPINACH, RED ONION, TOASTED WALNUTS, GOAT OR GORGONZOLA CHEESE,  STRAWBERRY, PEARS, CHOICE OF 2 DRESSING $6.50 PER PERSON (OTHER TOPPINGS AVAILABLE)   

ANTIPASTA DISPLAY - BUFFALO MOZZARELLA, ARTICHOKE HEARTS, ROASTED RED PEPPERS, SALAMI, MARINATED MUSHROOMS, OLIVES,

PEPPERONIS, MARINATED ASPARAGUS, FETA CHEESE, OIL & BALSAMIC VINEGAR AND BREADS  $9.95 PER PERSON

POTATO BAR - WHIPPED RED BLISS POTATOES AND BUTTERED RUM SWEET POTATOES, TOPPINGS, SERVED IN MARTINI GLASSES  $4.95 PER PERSON

HERB CRUSTED BEEF TENDERLOIN, JERK PORK, BLACK OAK HAM, CAJUN TURYKEY, ROASTED PRIME RIB, GRILLED FLANK STEAK (GET QUOTE)

PASTA STATION - 2 KINDS OF PASTA, PESTO CREAM SAUCE, MARINARA, ALFRESO, BREAD STICKS AND PARMESAN $8.95 PER PERSON (SHRIMP, CHICKEN & GRILLED VEGETABLES AVAILABLE)

QUESADILLA STATION - COOKED ON SITE, CHICKEN, SHRIMP, BLACK BEAN, CHORIZO, VEGETABLE (GET QUOTE)

SLIDER STATION - BEEF, SHRIMP, CRAB CAKES, NC BBQ, CHICKEN,  WITH TOPPINGS (GET QUOTE)

FOR DINNER, LUNCH, BREAKFAST OR DESSERT MENUS

PLASE CONTACT US TO CUSTOMIZE THE MEAL